Menu
lunch & dinner menu
ANTIPASTI E PRIMI
OSTRICHE
Oysters Natural or Palm Sugar, Coriander Dressing , Half a Doz (2.75per oyser if you'd like extra)
PESCE SPADA
Smoked Swordfish, Citrus Avocado, Prawn Toast, Tomato Vinaigrette agf
GNOCCO FRITTO
Gnocco Fritto, Coppa Salami, Mozzarella , Herb Dressing
VITELLO TONNATO
Veal Tonnato, Pickled Shallots, Capers, French Beans, Tuna Dressing gf
FORMAGGIO DI CAPRA
Warm Goats Cheese Fondant, Spinach, Asparagus, Truffle Vinaigrette
PANCETTA DI MAIALE
Braised Pork Belly, BBQ Glaze, Cauliflower, Radish Salad gf
PASTA, RISO E GNOCCHI
GNOCCHI
House Made Gnocchi Gorgonzola Cream, Pear, Endive, Walnuts, Black Pepper
CAVATELLI AL POLLO
Cavatelli Pasta, Smoked Lemon Chicken, Roasted Peppers, Tomato Sugo
SPAGHETTI AL NERO DI SEPPIA
Squid Ink Spaghetti, Prawns, Spinach, Garlic, Nduja, Creamed Vodka Tomato Sauce
RISOTTO BARBABIETOLA
Beetroot Risotto, Marinated Flaked Goats Cheese, Sorel, Toasted Walnuts gf
AGNOLOTTI DI PESCE
Seafood Agnolotti Pasta, Fish Curry Velouté, Wilted Greens
PAPPARDELLE DI RAGU
Pappardelle Pasta, Beef and Pork Ragu, Parmigiano Reggiano
SECONDI CARNE E PESCE
PESCE DEL GIORNO
Fish of the Day Sicilian Olives, Potatoes, Baby Prawns, Parsley, Romesco Sauce gf
LONZA D’ANGELLO
Lamb Loin, Braised Tortellini, Pea and Mint Puree agf
SALTIMBOCCA DI QUAGLIA
Quail, Saltimbocca, Prosciutto, Sage Butter, White Wine, Artichoke Puree gf
GAMBA D’ANATRA SCHNITZEL
Duck Leg, Brioche Crumble, Honey Mustard Glaze, Truffled Slaw
GUANCETTE DI MANZO
Braised Beef Cheeks Smoked Bacon, Button Mushrooms, Confit Garlic, Creamed Mash gf (surcharge 11)
FILETTO DI MANZO
Eye Fillet Beef Boulangère Potatoes, Caramelized Shallot, Watercress, Bone Marrow Sauce gf (surcharge 12)
CONTROFILLETO DI WAYGU
R2 Wagyu striploin, Boulangère Potatoes, Caramelized Shallot, Watercress, Bone Marrow Sauce gf (surcharge 17)
CONTORNI ($13)
INSALATA
Mixed Leaf Salad, Red Wine Shallot Dressing gf
BROCCOLINI
Sautéed Broccolini, Herb Garlic Butter gf
PATATINE FRITTE
Alchemy Spiced Chips Roasted Garlic Aioli gf
DOLCI
TORTA DI LEMONE
Mango and Orange, Parfait, White Chocolate Ice Cream agf
CRÈME BRULEE
Vanilla Crème Brulée, Pistachio Puree, Raspberry Sorbet agf
TIRAMISÙ
Tiramisu, Hazelnut Praline, Coco Crumble, Dark Chocolate Ice Cream
TORTA DI CIOCCOLATO E CARMEL
Chocolate and Caramel Tart, Burnt Honey Ice Cream
FORMAGGI
Selection of Australian, Italian Cheeses, Apple Chutney, Crackers, Lavoch, House Made Bread agf
SET MENU
$89
TWO COURSES
Including House Made Focaccia Bread
$89
$110
THREE COURSES
Including House Made Focaccia Bread
$110
If you wish to order additional courses speak to wait staff regarding prices
OUR MENU IS UPDATED REGULARLY ALONGSIDE SEASONALITY, AVAILABILITY AND BEST PRODUCE.
ALL MENUS ARE SUBJECT TO PRICE INCREASES AND CHANGE WITHOUT NOTICE.